Fatt Kee (Fish-Mixed Specialist)
fish-mixed noodle soup with fresh milk
Fatt Kee, a small little store in Hilltop Commercial area, makes some of the most wonderful seafood noodles along the Lintas Highway. Specialities at this store are mixed fish noodle, fish head mee hoon, and tom yam noodle. Fatt Kee prepares many interesting and tasty fish parts in its dishes, from the common fish balls to less encountered fish lips, customers get to choose and mix what stuffs they like in their noodles. Some uncommon stuffs that warrant a mention are fish stomach, fish skin, fish slice, foo ken fish, and fish wanton. Scallops and prawns are also available. Like most Chinese way of serving noodle, one can order the noodle in soup or in dry black sauce. Two sizes are available, small size starts from RM 5.50, and the big one starts at RM 7.
